
Harvest and selection by hand. Fermented for 7 days at 26ºC. Macerated for 6-10 days and two pumped overs per day. Not cold stabilised. It was lightly filtered before bottling.
12 months in 225L Allier oak barrels. Subsequently aged in the bottle for 4 months prior to release.
| Appellation : | Penedès | |
| Winery : | Albet i Noya | |
| Type of wine: | Aged | |
| Color: | Red | |
| Style: | Powerfull red | |
| Retail Price 10,75 € |
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| VAT included |
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Buy Albet i Noya Lignum Negre 2023
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Cabernet Sauvignon, Garnacha Tinta, Merlot
17º
75 cl.
13,5% vol.
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