First fermentation at 16ºC. Second fermentation in bottle at 13ºC.
Aged for 36 months on the lees.
Appellation : | Cava | |
Winery : | VallDolina | |
Type of wine: | Grand reserve | |
Color: | White | |
Retail Price |
Offer 9,52 € |
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VAT included |
Buy Tutusaus Gran Reserva Brut Nature 2017
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Macabeo, Xarel·lo, Parellada, Chardonnay
Moonlight yellow. Intense bouquet. An excellent expression of aging (dried fruits, spices) on a background of orchard fruits). Dry and creamy. An excellent combination of sweet flavours and subtle fruity tones.
7º-8º
Ideal for duck, cold meats, shellfish, pulses, game, cheese and white meats.
75 cl.
11,5% vol.
Peñin 90 points.
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